Maison Blue
Mason Blue estate was founded in 1995 and is located in the McLaren Vale Wine Region, a well-known wine-producing region in South Australia. This beautiful French building won the Australian Architecture Design Award in 2006.
The main grape varieties grown at Maison Blue are Shiraz, Cabernet Sauvignon, Grenache and so on. The current annual production volume is about 1.5 million bottles, of which more than 80% of the products are sold to China and neighbouring Southeast Asian countries.
Our main products include sparkling wine, red wine, white wine and noble rot wine. The most popular product is the nonalcoholic sparkling wine in the sparkling wine series. The single product production volume is approximately 800,000 bottles.